Suka Pinakurat Vinegar 250ml

Suka Pinakurat  vinegar is made from the sap of the flowers that grow in coconut trees. This sap is fermented for several months, turning it into a natural vinegar. Then, natural ingredients like chili pepper, garlic, and ginger are added to the product, giving it it’s unique taste. Try it with lechon, barbeque, meat, fish, and seafood!

Ingredients: Fermented Coco Nectar (85%) "Suka Tuba" (Coconut Tree Sap), Chillies (6%), Garlic (2%), Onion, Ginger (1%), Sweet Peppers (1%), Salt